Ellie Cafe
by Kristin Stiebock
I totally love this little Cafe with its personal service and very thoughtful homemade food. My choice was baked camembert and it came with a little bakes garlic clove which was meant to be squeezed onto the cheese as well as a little fresh fig fruit and sour drought bread... just the perfect lunch. Thank you to the whole team Kris
|
|
|
|
||
|
||
|